We don’t use pesticides, ever, while also the most strict organic protocol allows for pesticides use, even though limited*.
We feed the crops just with salts and micronutrients. Nothing but what is normally found in soil.
We grow the crops in a clean, protected environment: external contaminations are minimized. We carefully monitor water and air too.
Our crops grow in their ideal environment: they unleash their full potential.
We can tailor the growth process in order to maximize the expression of factors which have a direct correlation with taste or active principles concentration.
Short range logistics allows to shorten the time from harvest to consumption: fresher crops taste better. Think that in less than a week more than 50% of the active principles contained in the crops are gone.
The story of each production lot is traced: the end user can retrieve it through the QR code embedded in each label.